Refrigerated Worktops
Multi purpose refrigerated worktops combining workspace and cooling storage built for professional kitchens.
Key Features
- Dual function – prep surface and storage.
- Uniform cooling throughout compartments.
- Digital temperature display.
- Heavy-duty stainless-steel build.
- Easy-to-clean worktop surface.
- Lockable doors for security.
- Energy-efficient compressor.
- Compact and ergonomic design.
- Adjustable shelving for flexibility.
- Perfect for QSRs and hotel kitchens.
The Refrigerated Worktop offers chefs a combination of food preparation surface and under-counter refrigeration. Constructed from stainless steel, it provides durability, hygiene, and efficiency. Equipped with digital temperature control and uniform cooling, it ensures ingredients stay fresh while within easy reach. Ideal for quick-service restaurants, pizzerias, and catering units needing organized cold storage with workspace integration.
| Specification | Details |
|---|---|
| Construction | Stainless Steel |
| Temperature Range | +2°C to +8°C |
| Operation | Electric |
| Control | Digital |
| Cooling Type | Fan-Assisted |
| Shelves | Adjustable |
| Cleaning | Manual |
| Worktop | Flat Food-Grade Surface |